Patient Preservers
From canning jam, and fermenting sauerkraut, to traditional meat curing and cheese making. I have always loved the old ways and have enjoyed sharing these skills on YouTube since 2020 with my channel, A Pinch of Patience.
As the channel grew, so did the incredible community—and with it, the questions and the longing for more in-depth, personalized guidance. That’s why I’m thrilled to introduce the Patient Preservers Membership—a dedicated space where we can go deeper, together.
This isn’t just an extension of the comment section—it’s a space for genuine community, real-time learning, and meaningful two-way sharing. Whether you’re just getting started or honing your craft, I’ll be here to support you every step of the way as you gain confidence in your preservation journey.
Now until the New Year, get 40% Off Annual Membership with the code “community”.
A welcoming community for traditional food lovers focused on curing, preserving, and old-world kitchen skills—plus monthly live Q&As and ongoing encouragement from like-minded folks.
Join the Founding Circle of the Patience Pantry
Be part of a community that cures, preserves, and uplifts—one delicious preservation project at a time.
You're Not Just Learning. You're Belonging.
Inside the Patience Pantry private group, you’ll find:
A welcoming space to share your curing and preserving projects
Photo updates and inspiration from others walking this same path
A place to ask questions and offer guidance
Encouragement from people who get it
Have Questions? You’re Not Alone.
Members get access to exclusive monthly live sessions with Cora, where we dig into your questions and share what’s working (or not….) in our kitchens.
The Book is Coming…
My meat curing handbook is almost ready! This simple, no fuss guide will walk you through traditional meat preservation with salt, fat, smoke, and… a pinch of patience.
Founding members will get an exclusive first look + discounted access when it launches.
” Whether you’re hanging bacon in the shed or dreaming of your first cured ham, this space is for you.
We’re building something beautiful—slowly, together. “
- Cora
What to expect:
Sign up for an annual or monthly membership below. You will create an account when you sign up, which will give you access to a landing page on this website with some more information and member exclusives. This is of minor importance in the grand scheme… What is really exciting is: When you sign up, I will get an email, and then I will personally reach out to you to say hello and add you to the private Facebook group which is our community hub! As soon as you accept that invitation, you can start posting and sharing about your dreams, goals, struggles, and current happenings! You can get feedback and encouragement from yours truly, as well as all the other awesome members. I can’t wait to see you there!
